Wild Goji Restaurant is currently looking for the right candidates to join our team.

We are seeking for RELIABLE, energetic and highly motivated individuals who will thrive in a fast-paced, team-oriented environment with professional attitude, cleanliness, and high standards are non-negotiable. A strong personal commitment is necessary.

Sushi Chef candidates should have:
*Ability to work full time and must be available on Fridays & Saturday & Sunday and holidays
*Excellent verbal communication and interpersonal skills.
*Minimum 1 years of experience within special roll/maki/sashimi/sushi
*Must be knowledgeable of sushi and Asian cuisines.
*Pay PT average $25/hr +tip out


Full time/Part time Server candidates should have:
*Good customer service
*Must have one year of full service experience
*A passion for the restaurant industry
*Able to understand and explain cooking techniques and menu items
*Must be available on Friday & Saturday & Sunday and holidays
*Sushi restaurant experience is a plus.
*Great communication skills.
*Must have food handler certification and TABC certification.
*Server $18-$25/Hour($2.25 + Tip)

Runner, dishwasher and line cook candidates should have:
*Must be available on Friday & Saturday & Sunday and holidays.
*Hard Work
*Great communication skill
*$15+/hr

Please send your resume or brief working experience to wildgojisa@gmail.com. Or walk-in weekdays between 2p-6p (except Tuesdays). We will contact you soon.
 

 

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